Tequila
Made from the fermented juice of the blue agave plant, our high-quality tequilas are only produced from the highlands of Jalisco in Mexico, using centuries-old methods that include brick ovens and copper pot stills.
Olmeca
Created in 1967, Olmeca offers a range of quality tequila made from hand-selected agaves from the highlands of the Los Altos region of Jalisco. Slowly roasted in traditional brick ovens and distilled in copper post stills, Olmeca brings its vibrant energy to more than 80 countries around the world with a tequila which is quirky, humorous and unconventional. We encourage you to invite the unexpected and magic of the moment to happen.
Altos
Olmeca Altos is a super-premium tequila made from 100% agave and tahona liquid, a 500-year-old ancestral technique. It is produced in the heart of Los Altos, at an altitude of 2,104 meters above sea level, in the western state of Jalisco, Mexico. This tequila was born in 2009 thanks to a collaboration between Olmeca master distiller Jesús Hernández and two famous British bartenders of international renown: the late Henry Besant and Dré Masso. Their goal was to create a premium 100% agave tequila, perfect for cocktails, but equally smooth and delicious when enjoyed neat.
Avión
Being surrounded by bold spirits and opportunity, Avión uses its creativity to uplift, connect, and impact the world around us. In every small-batched, slow roasted sip of Avión, you’ll enjoy far more than just a smooth taste of tequila – you’ll create an experience to remember.